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All About Leftover Food - Information about leftover food, acceptable storage temperature and how to prevent and retard bacteria growth.
 
Allsands.com: Picnic Food Safety - Keeping picnic food safe information.
 
American.edu: Blowfish and Trade - Outline and overview of this subject.
 
Australian Food Safety Web - Provides tips, facts and information.
 
Ben & Jerry's Thoughts about Bovine Growth Hormone (rBGH) - Information about this issue.
 
Botulism: What You Don't See Can Hurt You - Ohio State University Extension fact sheet providing basic information on the subject.
 
CDC: FAQ - Botulism - Presents facts and information.
 
CDC: Salmonellosis Q & A - Information and data on the subject.
 
CliniWeb: Food Poisoning - Discussion and links on the subject.
 
Clostridium perfringens: Not the 24 hour flu, HYG-5568-98 - Ohio State University Extension fact sheet providing basic information on the subject.
 
Culinary.net: On the Safe Side - Article on a number of safety in the kitchen subjects.
 
Cyberdiet's Food Facts - A fact sheet about kitchen safety.
 
Diseaseworld.com: Botulism - Links and information about botulism.
 
Factsabout Food Irradiation - Information from the International Atomic Energy Agency.
 
Fight Bac! - Information about cross-contamination and how bacteria spreads.
 
Food Preservation and Safety - Extensive information presented from Clemson University.
 
Food Safe Program - A comprehensive collection of US based food safety links and contacts, and a growing collection of documents on most areas of concern.
 
Food Safety - Includes information on the prevention of foodborne illness such as proper cooking temperatures and handling of foods.
 
Food Safety Alert at WebSeed Publishing - Information on food recalls, advice on safe food handling and purchasing, and the latest information on mad cow, foot and mouth and other animal and human diseases.
 
Food Safety Consortium - Information about and reports on the subject.
 
 
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