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Jambalaya (55) New England Clam Chowder *(80)
Manhattan Clam Chowder *(24)  

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Cheese and Green Chili Soup - From Traditional Navajo Recipes. For best results, allow to cool overnight and serve the next day.
Corn Chowder - Recipe for a chicken broth-based soup containing whole kernel corn and milk, at About Southern U.S. Cuisine.
Creole Onion Soup - Full recipe, making eight servings with garnish, at RecipeSource.
French Canadian Pea Soup - Full recipe making eight servings, at RecipeSource.
Garbanzo Soup - Tsosie - Full recipe from Traditional Navajo Recipes.
Navajo Recipes - Dried Corn Stew - A full simple recipe making four servings.
Navajo Recipes - Hopi Corn Stew - Simple recipe using ground beef, makes four servings.
Stewed Alligator in Creole Sauce - A full recipe to serve four, at RecipeSource.
Turtle Soup - Recipe for a soup from Louisiana containing fresh turtle meat and garnished with chopped eggs and lemon slices, at The Recipe Box.
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