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Food Science Australia - Food research and development organization. Joint venture of the CSIRO Division of Food Science and Technology and the Australian Food Industry Science Centre. It offers world-class scientific expertise which can assist the Australian food industry to compete in the global market.
 
Lethbridge Research Centre - agricultural research, beef, biological control
 
Puff pastry & croissant research - Puff pastry and croissant research at the New Zealand Institute for Crop & Food Research.
 
VTT Biotechnology and Food Research - Finnish research institute
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