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Arnaud's Restaurant
- Introduction to New Orleans cuisine along with some classic recipes.
Commander's Palace Recipes
- A small sample of dishes from the legendary New Orleans restaurant includes Shrimp and Tasso with Five Pepper Jelly and Crystal Hot Sauce Beurre Blanc.
Creole Cooking
- Recipes from Leah Chase, Chef/Owner of acclaimed Dooky Chase restaurant in New Orleans.
Creole Recipes from Maison Louisianne
- A collection of gourmet recipes blending classic French cuisine with other ethnic cuisines which make up New Orleans cooking.
Louisiana Foods
- Hard to find recipes including Stuffed Merlitons, Grillades, Pompano en Papilotte, and Steak Rouille.
Red Fish Grill Recipes
- Contemporary recipes from this New Orleans restaurant include Sweet Potato Catfish and Coconut Crusted Gulf Shrimp.
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