Search The Directory The Web for Home > Home > Cooking > World Cuisines > African > Tunisian New! Submit a site   whatUseek Collection Sites (submit a site ):   Give your site great placement in this category in as little as two business days!     whatUseek Directory Site Listings:   'Ujja bi'l-Hrus (Spicy Eggs and Sweet Peppers) - Recipe for a vegetarian dish from Tunisia using eggs, at the site of Clifford A. Wright, cook and culinary historian specialised in the Mediterranean.   Carrots with Coriander and Caraway - Recipe for a Tunisian-Jewish vegetable dish containing carrots, at Food & Wine.   Couscous (Anne Barone's Tunisian Version) - Recipe for a poultry dish from Tunisia containing chicken, at Anne Barone's website.   Couscous Staple of Tunisian Cuisine - Article on Tunisian cooking, with two recipes.   Food - Information on Judeo-Tunisian food. With recipes from two cookbooks and a contest on pasta sauces.   Harisa (Hot Chili Paste) - Information on and recipe for the condiment from Tunisia, at Clifford A. Wright's site.   Harissa Hot Chili Paste - Recipe from Paula Wolfert's Mediterranean Cooking at RecipeSource.   Harissa Sauce - Recipe for the condiment from Tunisia containing dried red New Mexican chiles, at Astray.   Khoukha - Recipe for a tajine containing beef and peas, at Khaoula.   Links to Tunisian Recipes and Food - Links to sites on Tunisian cooking at Diana's Gourmet Corner.   Masfouf de Tunis (Tunisian Sweet Snack) - Recipe for a dessert from Tunisia containing semolina, from "The Great Book of Couscous" by Copeland Marks, at Astray.   Matthew Kenney's Tunisian Chili-Crusted Beef - Recipe in MasterCook format for a meat dish from Tunisia using beef fillets, at RecipeSource.   Mechouia (Grilled Vegetable Salad) - Recipe for a salad from Tunisia using tuna, at ArabicNews.   Meshwiya - Recipe for an appetizer from Tunisia containing green bell pepper at Netproxy.   Salata Mishwiyya (Grilled Salad) - Recipe for a salad from Tunisia using tuna, at the site of Clifford A. Wright, a cook and culinary historian specialised in the Mediterranean.   Samsa (Crisp Almond and Sesame Pastries) - Recipe for a dessert from Tunisia using blanched almonds, on Arielle's Recipe Archives.   Some Tunisian Recipes - Two recipes from Tunisia, for Makrueth and Couscous with dates, using dates, at the site of Horchani Dattes.   Spiced Lamb Steaks - Recipe by Steven Raichlen for a meat dish from Tunisia containing lamb steaks cut from the leg, at Food & Wine.   Spring Time Favorites from Tunisia - Article on Tunisian food by Copeland Marks, including eight recipes for such dishes as Navets Sales (White Pickle) and Haricot Blanc au Poulet (Chicken and White Beans)   Time to Taste Test Tunisian Food - Article by Elisabeth Baird on Tunisian food from the Toronto Sun, containing a recipe for Mzoura (Tunisian Spiced Carrots)     [ 1 2 ] Help build the largest human-edited directory on the web.   Submit a Site - Open Directory Project - Become an Editor

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