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Boston Oyster Chowder - Simple recipe using oysters, potatoes, and milk.
Chesapeake Oyster Bisque - Recipe using oysters, cream, and sherry.
Chunky Oyster Chowder - A simple recipe using oysters, canned corn, and milk.
Fish Broth with Oysters and Saffron - Recipe using oysters, mung bean threads, radicchio, and saffon. Includes ingredients and directions for making fish stock.
Louisiana Oyster Bisque - Made with oysters and light cream; may be made ahead and reheated.
Oyster Artichoke Bisque - A full recipe using oysters, butter, bacon, artichokes, and heavy cream.
Oyster Artichoke Soup - Made with oysters, artichoke hearts, butter, and light cream; from Arielle's Recipe Archives.
Oyster Bisque - Made with oysters, butter, and milk.
Oyster Bisque - Made with oysters, butter, and milk.
Oyster Bisque - Made with oysters, butter, and milk.
Oyster Chowder - Recipe calling for oysters, leeks, potatoes, butter, and light cream; from Arielle's Recipe Archives.
Oyster Chowder - Recipe calling for oysters, leeks, potatoes, butter, and light cream; from Arielle's Recipe Archives.
Oyster Corn Chowder - Made with oysters, leeks, prosciutto, corn, and orzo pasta.
Oyster Hots - A simple recipe using oysters, fish stock, potatoes, and jalapeno pepper, making four first course servings.
Oyster Recipes from Ace Zones - A collection of assorted recipes.
Oyster Soup a la Creme - Recipe using canned oystes, bacon, beer, and light cream.
Oyster and Mushroom Chowder - A simple recipe using oysters, milk, and mushrooms.
Oyster and Sea Urchin Stew - Made with oysters, sea urchins, spinach, and heavy cream. From Arielle's Recipe Archives.
Oyster and Spinach Chowder - Recipe calling for oysters, spinach, and skim milk.
Oyster-Vegetable Chowder - Made with frozen mixed vegetables, oysters, and light cream. Includes nutritional information.
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