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AllRecipes.com: Italian Teething Cookies - In Italian, these cookies are called "Ossi Dei Morti" or bones of the dead. They are hard cookies, but they are used for teething babies. Adults like to dip them in cappuccino.
 
Baby Bag: Teething Biscuit Recipe - Uses baby cereal.
 
Baby Teething Crackers - Uses corn meal as one of the ingredients.
 
Buffalo News - Biscuits To Grow On - A recipe using cinnamon and frozen orange juice concentrate amongst other ingredients.
 
CyberCooking's Anise Toasts - Recipe for biscotti which can be used for teething babies.
 
Epicurious.com: Teething Biscuits - Simple recipe using flour, baby cereal and juice.
 
France's Kitchenette - Teething Biscuits - Many recipes for teething biscuits, rusks and crackers found on the web, in magazines, and in books. Also suggests egg substitutes.
 
Homemade Teething Crackers - Uses brown rice flour and whole barley flour and blackstrap molasses.
 
Homemade Teething Crackers - Uses brown rice flour and whole barley flour and blackstrap molasses.
 
RecipeLand.com: Baby Teething Crackers - Recipe yielding about 15 servings. Made with corn meal and whole wheat flour.
 
RecipeLand.com: Teething Cookies - Recipe using sugar, flour and eggs. Needs to rest overnight before baking.
 
RecipeSource: Zwieback - A twice baked teething rusk.
 
Recipes for Kids - Food for babies and toddlers.
 
Teething Biscuits - A baby version of overnight sugar cookies.
 
Teething Biscuits - A baby version of overnight sugar cookies.
 
Teething Biscuits for Baby - Salt and Pepper's selection, suitable for babies 12 months and up, uses honey. From the Fanny Farmer Baking Book.
 
The Vegetarian Resource Group - Knackbrod (Swedish hard bread). A homemade version of "hard tack" which crumbles and melts in baby's mouth.
 
YumYum.Com - Offers four recipes to soothe teething infants. Recipes are scalable so you can easily halve or double them.
 
iChef: Baby Teething Crackers - Hard biscuits using whole wheat flour.
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