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Margaritas
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Sangrita - Made with Tabasco's Extra Spicy Bloody Mary Mix, fresh squeezed orange and lime juice, grenadine, chili powder, salt and fresh ground pepper. Serve chilled in shot glasses as a chaser alongside a shot of room-temperature tequila.
 
Seeing Red Margaritas - Spicy drinks made in the blender with frozen strawberries, tequila, lime juice, superfine sugar, and Tabasco's Pepper Sauce.
 
Strawberry Margarita - Tequila, Triple Sec, strawberry schnapps, lemon or lime juice, fresh or frozen strawberries, shaken with ice and strained in a salt rimmed glass.
 
Strawberry Margaritas - Garnished with fresh strawberries this drink is made with sweet strawberries, margarita mix, orange juice concentrate, and Roses sweetened lime juice.
 
Strawberry-Mango Margaritas - Made with pureed fruit which are refrigerated then blended with gold tequila, Triple Sec, and fresh lime juice.
 
Superior Margarita - Served shaken and strained, or blended, these are made with 100% blue agave tequila, lime juice, Cointreau, sweet-and-sour mix. Served in Kosher salt rimmed glasses filled with ice.
 
The Perfect Margarita - Served in a salt rimmed glass, a blend of fresh lime juice, white tequila, and orange liqueur.
 
Yucatan Margarita with Tropical Fruit - Blender recipe from Café Iguana in Denver, Colorado (USA). Makes use of guava and papaya nectar, and canned cream of coconut. Recipe for sweet and sour mix included.
 
 

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