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Crackers
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Cracker Barrel Biscuits from Recipe Source - A copycat recipe using bisquik mix and buttermilk.
 
Cracker Bread - Part 1 from Recipe Source - Recipe for yeast based crackers.
 
Cracker Bread - Part 2 from Recipe Source - One of two recipes from a Southern Living article. This recipe uses quick cooking oats.
 
Cracker Recipes - Assortment including Cheddar-cornmeal, Parmesan, and cream of rice crackers.
 
Cracker Recipes - Assortment including Cheddar-cornmeal, Parmesan, and cream of rice crackers.
 
Cracker Recipes - Assortment including Cheddar-cornmeal, Parmesan, and cream of rice crackers.
 
Cracker Recipes from Hugs's Homeheart - Recipes for cheese cookies and straws, corn crisps, trifles, and protein cracker bread.
 
Creole Cheese'n Peanut Crackers from Recipe Source - These crackers get their flavor from Cheddar cheese, cayenne pepper, oven-toasted rice cereal, and peanuts.
 
Crunchy Peanut Crackers from Recipe Source - Made with corn meal, peanuts and peanut butter. Yields 50-60.
 
Crunchy, Munchy Crackers from Recipe Source - These are made with rolled oat or barley flakes, barley flour, and sesame seeds.
 
Double Cashew Crackers from Recipe Source - Simple recipe using cashews and roasted cashew butter.
 
Flax Crackers - A living food recipe, using a dehydrator.
 
Fondue Crackers from Recipe Source - Yields 70-80 crisp crackers which taste like cheese fondue. For a more traditional fondue taste you can add Kirsch or cherry liqueur, and use both Gruyere and Emmenthal.
 
Garlic-Poppy Seed Crackers from Recipe Source - Simple recipe using basic ingredients.
 
Hard Tack - This Civil War era recipe is adapted from instructions in the Dixie Gun Works catalog. From a Civil War message board.
 
Hard Tack, Hard Crackers - Recipe posted on a bulletin board, for authentic Civil War era hard tack crackers.
 
Hidden Valley Ranch Oyster Crackers from Recipe Source - Crackers are coated using a brand name buttermilk mix and some seasonings, then they are baked again.
 
High-Tech Crackers from Recipe Source - This recipe yields 12 to 13 dozen crackers, made with hard whole wheat flour.
 
Homemade Cheese Crackers - A good snack to take with you on a road trip. Simply saltines sprinkled with cayenne and grated sharp Cheddar, then baked until the cheese melts.
 
Homemade Graham Crackers from MasterCook.com - Uses whole wheat flour, butter, brown sugar, baking soda, cream of tartar, and an egg. Also requires a small amount of unbleached flour for dusting.
 
 

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